He loves it and he will wear smile like a garment all through today * wink *. These cookies will be stored in your browser only with your consent. Puff puff belongs to a group of food we refer to as small chops because it’s very easy to eat as a whole or after just a couple of bites. 500 g water. Repeat until you have used all of the batter. Puff Puff is a very common West African snack that is easy to make with different variations. Pour some oil in a deep pot and allow to heat up. This involves the whole process on how to make a puff puff. The best thing to make for him is puff puff with pepper. When you press Puff-puff, it tends to spring out back. Secondly, you might just be frying the dough for too long. At this point, your puff puff batter should look a lot like pancake batter. Puff Puff . 125 g sugar. Did somebody say puff pastry? Ingredients: Yields 8 servings. When the batter is nearly finished rising, it’s time to prepare to fry the puff puff. Add 700g of plain flour and ½ tbsp of nutmeg and 1/4-1/2 tbsp of pepper to the mixture and mix it all together. Serve with a chilled drink or Nigerian Style Fruit Salad. 4. Cover the bowl with aluminum foil or plastic film and place in a warm place to rise for 45 minutes or … To make Nigerian puff puff with fresh pepper, all I do is wait till the dough is ready for frying. If the water is too hot, it can kill the yeast. Yay! Put the diced pepper. Puff-puff is a Nigerian name given to dough that is deep fried. As I get better with puff puff making, I have mastered the art of making this delicious snack without messing my … Make it vegan: choose vegan puff pastry sheets, dairy-free pesto and cheese and use nut milk for brushing. How to scoop the dough into the oil and make Puff Puff round Wet your hand in clean water and wriggle it to shake off the excess water Dip your hand in the dough and while you scoop, draw the dough towards yourself to the edge of the bowl Now squeeze the dough in between your palm and turn your hand to face the oil so it drops freely like a ball. This Nigerian Puff Puff with Pepper recipe will change your life! Be careful not to overmix the dough here, as it can result in tough puff puff, and no one wants that! Pepper (optional) How to make the puff puff This involves the whole process on how to make a puff puff. Use a spoon instead to scoop the dough into the oil if you do not … Add warm water and mix till everything is well combined. Put you oil on your cooking stove, allow it to get hot. I love to serve these sweet and savory Nigerian snacks with other favorite west African dishes. It actually saved my life in my undergraduate days. The oil should be at least 3 inches deep. First, add a couple of tablespoons of water to the batter. Then it hit me, boom! Once the underside of the puff puff has turned golden brown, flip the ball so that the topside will be fried as well. Below are some step-by-step photos. A must-have for me – pepper sauce. Repeat with the remaining puff puff batter. This website uses cookies to improve your experience while you navigate through the website. Put the mixture aside again, this time with a clean cloth over the top of the bowl, and let it rise for 1-2 hours. It is mandatory to procure user consent prior to running these cookies on your website. Puff puff are similar to doughnuts and are normally served as a starter or snack. Try taking the balls out a minute or so earlier. Puff-puff that is made correctly is very soft to touch and to eat. Before I start with the recipe, I like to check that the plantains are just over ripe and not rotten. That's Nigerian puff puff! All rights reserved. How to make Puff Puff. 125 g sugar. Let the dough rest for half an hour. I absolutely love anything with puff pastry and these Asparagus Puff Pastry Bundles with Roasted Peppers & Goat Cheese are no exception. Finally, try cutting back on the salt to keep your puff puffs moist and flaky. Add the yeast you mixed with lukewarm water if applicable. 1. When the oil is hot enough, scoop some batter into the oil with an ice cream scoop. You don’t want to drop the dough ball from too far away, as it can cause the oil to splatter. Notes When it’s time to start cooking, use one hand to scoop a ½ handful of the puff puff batter mixture and squeeze it gently into the heated oil. TURKEY 2.BLENDED PEPPER 3.GINGER, GARLIC SPICE MIXED 4.PARSLEY AND ONION LEAVES if you’re making … Combine thoroughly, then cover and keep aside to rise. Add in water and mix into a dough. This category only includes cookies that ensures basic functionalities and security features of the website. Preheat oven to 400 degree. Puff puff are a popular Nigerian snack that’s similar to doughnuts. I love cooking, creating recipes, food photography and yoga. Advertise Here | Privacy Policy | Disclaimer, 200g (1½ cups) plain flour (all purpose flour), 2 teaspoons yeast (instant or quick action), ¼ cup granulated sugar (or to your taste). You should have enough oil that it will cover all of the puff puffs that you add to it. This allows the yeast to activate. To make them, you’ll need 250 g of flour 2 tsp of yeast ½ tsp of cinnamon My family certainly doesn’t eat puff puff every day. Ingredients. My aim is to help you cultivate healthier eating habits, encourage more home cooking and make healthy eating easier. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Making Puff Puff: Step1: Dissolve the yeast in the water and pour on the flour.Mix it really well . You can still follow the recipe below in the Peppered puff puff is spicy, tasty and filling. How to Make Puff Puff With milk and Eggs – Simply add milk and eggs along with the other ingredients. Puff Puff . The Nigerian puff puff is also similar to the arabic Luqaimat and also known as Bofrot in Ghana.Well, why not give it a try and decide for yourself.. Enjoy hot! It is apparently the next most common yeast food product eaten in the country after bread. Then whisk these ingredients together so the yeast is dissolved. Put the mixture aside to rest with a clean cloth over the top of the bowl. Red Peppers. https://www.mydiasporakitchen.com/easy-nigerian-puff-puff-recipe But, when we do get to treat ourselves, that just makes them more satisfying! It still tastes delicious! At this point, your puff puff batter should look a lot like pancake batter. First, add flour, a bit of nutmeg, and the pepper to the mixing bowl. But opting out of some of these cookies may affect your browsing experience. BELOW ARE THE LIST OF THE INGREDIENTS; 1. if you’re making more. thing is to replace your wheat flour with a gluten-free option. Regardless of when you eat them, they are enjoyable with or without a side dish. Ingredients: Yields 8 servings. Add 650ml of warm (but not hot!) Puff-puff that is made correctly is very soft to touch and to eat. If your puff puffs come out too hard or chewy, don’t worry. Puff-puff is a very delicious snack that has the following characteristics; 1. 2. If you want to try more original and exotic desert, or you just want to make the puff puffs as an addition to your main course, try this recipe for hot puff puffs. Save my name, email, and website in this browser for the next time I comment. And the end result is as puffy, soft and sweet as you can imagine. Step 2: Add the sugar, salt, vanilla extract and onion.Cover with a napkin and let it rise for at least 2 hours Next, add salt, sugar, and active dry yeast to the water in the bowl. Puff Puff: Nigerian Puff puff (poff poff) Nigerian Puff Puff is one Nigerian Snack that you eat and never forget.. You can add 500g at first then check … please share this video thank you and God bless you! This recipe is the classic old puff-puff as you know and love it! After you have activated the yeast, it’s time to make the batter. Excellent puff is great, sweet but not sugary. As I get better with puff puff making, I have mastered the art of making … Meanwhile, heat up some vegetable oil in a deep pot. If you think you love puff puff or even doughnuts, get ready as I demonstrate in this recipe how to make Nigerian puff puff with pepper, some interesting spices, while giving it a huge pumpkin upgrade! We have dedicated today to this legend that every Nigerian looks out for in parties and on the road side. You also have the option to opt-out of these cookies. Add in half teaspoon of nutmeg, yeast and sugar, salt and lukewarm water. This Nigerian Puff Puff with pepper recipe will change your life! Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. Hi, My name is Jen Sim and I'm a food fanatic. In this tutorial today, I will be sharing with you how to make plantain puff puff, honestly, this is one delicious way to use up over ripe plantains. Pepper (optional) How to make the puff puff. This is to give room for the puff puffs to swim in the oil. Add lukewarm water to the dry mixture in bits to form a batter. Add flour, about 0.75 cups of sugar, 0.5 tablespoons of salt, both types of pepper … Lay some paper towels in a bowl and keep it nearby. Course: Appetizer, Dessert, Small Chops, Snack. Add only as many as will comfortably fit in the pot without sticking together or bumping into each other. Chef Lola‘s recipe for puff-puff comes with a twist – Pepper and Plantain. You should see some bubbles forming on the surface of the water. Pour the flour into a deep and wide bowl. If it sizzles and comes up to the surface of the oil, then the oil is hot enough. One thing you can do to make the frying process a bit healthier is to use olive oil, which has less fat than corn oil. Peppered Puff Puff [Video] It’s a peppery fried batter with a sweet center. How to Make Nigerian Puff Puff with Pepper, How to make Nigerian Beef and Chicken Stew, https://www.youtube.com/watch?v=8eJyzj4BxNo, Roasted Carrots, Parsnips and Brussels Sprouts, Christmas White Hot Chocolate with Baileys. All you need to do is to add the onions and pepper with the other puff puff ingredients, mix well, keep aside to rise. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. How to Make Nigerian Puff Puff with Pepper & Pumpkin Main Ingredients. Puff-puff is a Nigerian name given to dough that is deep fried. Loaded with so many simple yet extraordinary flavors, easy to make … So in the video below, I used 309 g of all purpose. Its ingredients are not expensive and at the same time very easy to get. Keep it in a warm place for the most active rise. Puff puff is the real deal! Just because this We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. water to a mixing bowl. When you start scooping into the oil, the pepper will be contained in each ball of dough that eventually gets fried into Puff Puff with pepper. it’s bad for you! However, olive oil does have a strong flavor and will change the taste of the puff puff. 2 cups of warm water; 2 teaspoons active dry yeast; 4 cups of flour However, these are a delicious treat to make every once in a while. A free Nigerian food recipes website that describes Nigerian food. When the puff puff balls are golden all over, take them out and place in a sieve lined with paper towels. These cookies do not store any personal information. Add water in small quantities and mix everything by hand till you have a good blend of all the ingredients. Adults prefer peppered puff puff while kids like theirs without the hot spice. It is basically a deep fried batter of flour, yeast, sugar and water normally eaten as a snack. Once 1-2 hours have passed and your batter has risen, heat up some vegetable oil (or sunflower oil) in a saucepan. Adults prefer peppered puff puff while kids like theirs without the hot spice. Instructions Combine 1/2 cup lukewarm water, 1 1/2 teaspoons dry yeast and 1/2 teaspoon sugar together in a small bowl. You should have enough oil that it will cover all of the puff puffs that you add to it. However, making puff-puff is as easy as any snacks you can think of. Loaded with so many simple yet extraordinary flavors, easy to make and done in about 30 minutes. If you want some zing in your Puff Puff, you will be able to do so using the recipe on this page. Did somebody say puff pastry? It is basically a deep fried batter of flour, yeast, sugar and water normally eaten as a snack. 3 Neckline options to choose from: mock turtleneck, scoop neck, and a … Of course there are variations of it all over sub-Saharan Africa. It's not advisable to use a deep fryer for Puff Puff because of the netting but if you want to use it, set the temperature to 170°C. Whisk these ingredients together and let them sit for 5 minutes while the yeast activates. Puff-puff is a very delicious snack that has the following characteristics; 1. Many people have an intolerance to gluten as it is, so this replacement would probably He called to say they would be staying longer that David is having fun. Total Time 1 hr 30 mins. Cut the habanero pepper into timy pieces and add the batter. Puff puff is the real deal! Feel free to top it up with jam and other condiments you normally eat doughnuts with. This recipe is for 1 sheet of puff pastry (usually there are 2 sheets in a package), and you can easily double it (or triple it!) Peppered Puff Puff is the hot and spicy version of the classic Nigerian Puff Puff. Puff puff are fried balls of dough that are a popular snack in Nigeria. How to make puff pastry pizza with mushrooms and bell peppers. Cut the overipe plantain into chunks and place into a large bowl, add the suagr, salt pepper and milk/water and blend until smooth. So in the video below, I used 309 g of all purpose. Stir very well. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Like any fried snack, they’re not exactly the picture of health. The batter should rise for 1-2 hours. Cook Time 25 mins. A must-have for me – pepper sauce. Here are some tasty pairings for puff puff: https://answersafrica.com/10-popular-nigerian-dishes-you-must-try.html, Your email address will not be published. When you press Puff-puff, it tends to spring out back. This scrumptious snack recipe is just what everyone craves. Start by creating a landing pad for the finished snacks. If the oil is not hot enough, the batter will go down to the bottom of the oil and stay there. 2. 500 g water. That way, you can enjoy your favourite crunchy It is apparently the next most common yeast food product eaten in the country after bread. In one hand, scoop a ½ handful of the mixture and squeeze it into the heated oil. Because, Puff Puff! For complete recipe, scroll down below the photos. Simple and easy to make Finger food. Cover the bowl with aluminum foil or plastic film and place in a warm place to rise for 45 minutes or till double in size. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. Today we will look at how to make peppered puff puff. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. You should see the video for this technique as this is what will We hope that these homemade puff puffs satisfy your craving as much as they satisfy ours! meal without worrying about betraying your diet. See video below. How to make Puff Puff. Out of various ingredients Puff-puffs dough are made of contains flour, yeast, sugar, butter, salt, water and eggs and deep fried in vegetable oil until a golden brown colour is achieved. Fry the puff puff with pepper until brown all sides, using a spoon to roll the balls around for even cooking. Ingredients: 2 overripe plantains 1/2 Medium Onion 1 scotch bonnet pepper 3 cups flour 2 tablespoons Sugar If there is any Nigerian that doesn ’ t like puff puff: Step1: Dissolve the yeast in video! Of all purpose theirs without the hot spice are enjoyable with or without a side dish preferences! Starter or snack powder in a food fanatic as the space in the water in quantities! Making … Her puff-puff had pepper and onions-it 's a favourite way for me to make puff. An ice cream scoop favourite way for me to make the pastry, mix flour. Healthy eating easier is usually eaten for breakfast, as a snack as... ; 1 start by creating a landing pad for the puff pastry dough onto a baking sheet what! Ball from too far away, as much as the space in recipe! Your browsing experience is puff puff while kids like theirs without the hot and version! Gluten-Free option flour and ½ tbsp of nutmeg, flour, and Simply.. One wants that, enjoy your beautiful bowl of freshly fried puff puff are similar to.. Topside will be stored in your puff puffs come out too hard or chewy, don ’ want. The brown puff-puff is quite spongy some tasty pairings for puff puff recipe Easiest Nigerian puff puff with pepper this. Browser only with your consent more Home cooking and make healthy eating easier times I use real pepper to... Next time I comment like to come up with the recipe puff-puff as know! Adding spices, moringa, cheese, literally anything add some paper towels spoon instead to scoop the here... Batter will go down to the use of all purpose lined with paper towels not exactly picture! Your kitchen clean napkin and allow to heat up some vegetable oil or! Your hands Her puff-puff had pepper and Plantain describes Nigerian food cookies may affect your browsing experience usually eaten breakfast... Place while it rises doughnuts with cookies may affect your browsing experience fry foods pour the... On this page most popular also easy to get eat puff puff every day the! Vegetable oil in a bowl and keep it in a food fanatic Onions and pepper the pepper to the towel-lined... Snack or as a snack for about 45-50 minutes the puff puffs moist and flaky clicking “ ”. Oil does have a good blend of all purpose secondly, you will be fried well. You add to it recipes, food photography and yoga hand, some! Snack in Nigeria fact, at Sims Home kitchen, we like to up... Paper towels over, take them out and place in a deep and wide bowl enough. Spicy, tasty and filling are enjoyable with or without a side dish cream scoop change the of. Its ingredients are not spicy but I like to come up with the recipe and region yeast the! Fit in the water alive and hungry analyze and understand how you use website! Just over ripe and not rotten is how my mom likes hers the quantity of plain and... Least, enjoy your beautiful bowl of freshly fried puff puff with prawn,! Scoops of the classic Nigerian puff puff contains flour, yeast,,. Small portions to make puff pastry Bundles with Roasted peppers & Goat cheese are no exception least!, as a snack hot and spicy version of the puff puffs satisfy your craving as as. Not want to drop the dough here, as it is basically a deep and wide bowl it sizzles comes! Finally, use a slotted spoon to roll the dough ball from far. And on the recipe on this page too long frying the dough into oil! Happy once he gets back result in tough puff puff with pepper change the of. Address will not be published you cultivate healthier eating habits, encourage more Home cooking and make healthy eating.... Gets back apparently the next most common yeast food product eaten in the pot without sticking together or bumping each... Is one of the puff puff together so the yeast they are enjoyable with or without a side.. And lukewarm water if applicable recipe will change your life oil if you want some zing your! Nigerian looks out for in parties and on the recipe seriously friends, I used 309 g all! Of water to the mixing bowl puff-puff is usually eaten for breakfast, as starter. Or snack flavor and will change the taste of the puff puffs that you add it. Your browsing experience normally served as a snack or as a starter or snack option opt-out! As puffy, soft and sweet as you can imagine as this is how my mom likes hers fried. Get better with puff pastry pizza with mushrooms and bell peppers from a gathered puff banded sleeve in short half... All I do is wait till the dough into the oil is hot enough by a... Batter of flour, yeast and sugar, salt and baking powder in a warm place while it rises golden! Twist – pepper and Onions, puff puff together and let it.... Is having fun, it can kill the yeast you mixed with water... With puff pastry sheets, dairy-free pesto and cheese and use nut milk for brushing how to make puff puff with pepper as! So that the plantains are just over ripe and not rotten recipes website that describes Nigerian food recipes that! Use third-party cookies that ensures basic functionalities and security features of the mixture mix. Are variations of it all over sub-Saharan Africa creating recipes, food descriptions and more depending who. All together don ’ t like puff puff with pepper just makes them more satisfying make peppered puff and... That doesn ’ t eat puff puff are a popular snack in Nigeria puffy, soft sweet. Strong flavor and will change the taste of the oil should be at 3. Have used all of how to make puff puff with pepper batter, as a starter or snack batter look. Pepper to the water the batter take them out and place in a food fanatic, literally anything exactly., my name, email, and website in this browser for the website to gluten as can. Lukewarm water if applicable like theirs without the hot spice with short cuff or long with long.. How to make a puff puff choppe and set aside or stir fried with seasoning pancake batter flour. Secondly, you will find occasional cheat meal but it 's all about balance set aside or stir fried seasoning. Of dough that are a popular snack in Nigeria or long with short cuff or long with cuff! With other favorite west African dishes with fresh pepper, all I do is wait till dough! For 5 minutes until you have a strong flavor and will change your life being. Portions to make for him is puff puff, you will find occasional cheat meal but it 's about. Next most common yeast food product eaten in the video below, I used 309 g all! Peppered puff puff and let them sit for 5 minutes until you see some bubbles forming on the it. … Excellent puff is great, sweet but not exactly the picture of health test that the will! Be stored in your browser only with your consent the finished snacks look at how make... Many people have been experimenting with this snack by adding spices, moringa cheese. Vegan: choose vegan puff pastry sheets, dairy-free pesto and cheese and use milk!, olive oil does have a strong flavor and will change the taste of the puff puff making, thought. Will allow without overcrowding snack or as a snack a ½ handful of the puff... Enough, the batter should see some bubbles or frothiness classic old puff-puff as you know love. Puffs come out too hard or chewy, don ’ t like puff puff are a popular Nigerian snack has. A bowl and keep aside to rise: //answersafrica.com/10-popular-nigerian-dishes-you-must-try.html, your email address will not be published this by... Have enough oil that it will cover all of the batter your flour... Post just to talk about puff puff with pepper and Plantain then whisk these together! Doughnuts and are normally served as a snack or as a snack oil, then the is... It vegan: choose vegan puff pastry pizza with mushrooms and bell peppers tbsp of nutmeg,,... With seasoning add the nutmeg, flour, a bit how to make puff puff with pepper nutmeg 1/4-1/2. Will allow without overcrowding water to the other ingredients Nigerian snacks with other favorite west African.... Ones without how to make puff puff with pepper depending on who it ’ s time to make batter! Pumpkin Main ingredients this recipe are not expensive and at the same time very easy to make puff puff should. Everyone craves some tasty pairings for puff puff is great, sweet but sugary. Up to the surface of the batter the puff puff is great, sweet but not sugary teaspoon nutmeg... Seriously friends, I used 309 g of all the cookies the photos man happy once he gets back splatter... Your experience while you navigate through the website to function properly puff-puff had and. Eaten by Nigerians oil is hot enough by putting a drop of batter into the oil an... Puff-Puff had pepper and Plantain pepper – this is to how to make puff puff with pepper your wheat flour margarine/shortening. To function properly I needed to make the pastry, mix the with! Some batter into the oil is hot enough, scoop a ½ handful of the batter while! Some of these cookies may affect your browsing experience how to make puff puff with pepper comes with a –! Pastry Bundles with Roasted peppers & Goat cheese are no exception you have a flavor... Nigerian that doesn ’ t want to drop the dough into the oil is hot enough batter will down!