Pour into a cooking sprayed pan. Because I'm our town's postmaster, I can bake only in my spare time. Sour Cream Pound Cake with Cinnamon Walnut Swirl Speaking of delicious, I went one extra step and adding a Cinnamon Walnut Swirl into the middle of this pound cake. Directions. It’s exactly what a pound cake should be in flavor and texture: dense, moist and rich. It was a hit with my crowd. Aug 5, 2018 - Nothing beats the rich, buttery flavor of this old fashioned sour cream pound cake! Do these freeze well do you know? I bake it in a large tube pan. I added 2 zested baby lemon and squeezed 1 baby lemon in for juice. This cake is and moist and delicious and the sour cream works to give the cake the tangy zing in its taste. This one is delicious, folks! This easy pound cake is the perfect dessert for all occasions. Combine flour, baking soda, and salt in a medium bowl. Take it to a friend, bring it to Christmas, serve it at your dinner parties. Put into a cold oven. This Red Velvet Sour Cream Bundt Cake with Cream Cheese Buttermilk Frosting is moist, rich, and packed with them most amazing flavor. Added some poppy seeds and halved the vanilla to put some almond extract for the other half. I made this cake the first time on New Year’s Day 2020. Pour into a greased and floured 10-in. I followed the recipe except for the sugar. Next time for sure. This classic pound cake from Southern Living is particularly rich, tender, and perfect because of the addition of sour cream. Salted Caramel Pound Cake Is Dangerously Good, This Peach Dump Cake Is The Easiest Summer Dessert. I also have not made the recipe yet- going to try it without beating whites separately- and usually would never rate, but I'm going to go ahead and rate 5 to compensate for Neil. Cream butter and sugar together until smooth. Mix in vanilla. People who have a problem with TOO dense, gummy cake need to let eggs come to room temp for 2 hours or warm eggs in bowl of warm water for 30 minutes. Pour mixture into a greased baking pan. 25 Spring Cakes to Make in Your Favorite Bundt Pan, Do Not Sell My Personal Information – CA Residents. For a more colorful cake, add 1 to 1 3/4 cups of red candied cherries to the other fruit. I have a huge problem with reviewers who down rate a recipe without actually making it. I did increase the vanilla to 1.5 tablespoons, used the mace (it Once you master how to make this Almond Sour Cream Pound Cake recipe, you can try these other 12 best pound cake recipes with different ingredients and flavors. I think I'll reduce the sugar next go round. By Anita Guidry, Church Point, Louisiana Recipe by Southern Living June 2006 Grease and cake flour tube pan or 2 (8 inch loaf pans. How have I not added this pound cake to the collection yet?! Measure accurately. Sour Cream Pound Cakes are one of those recipes that have been around since the 1905’s when people are flabbergasted with cakes that weren’t just simple sugar, fat and flour. With its soft, fluffy texture and perfectly browned crust, Sour Cream Pound Cake should be in every good Southern cook's repertoire. #ketosourcreampoundcake #lowcarbsourcreampoundcake If you’re craving something sweet, look no further than this Almond Sour Cream Pound Cake.It’s light, delicious and a welcome treat during the summer or anytime of year really. In a large mixing bowl, combine and cream the butter, sugar and add the sour cream. (use dry measuring cups to measure dry ingredients) – Always spoon flour into the measuring cup and lightly level with a straight edge. In a medium bowl whisk the flour, baking soda, salt, nutmeg and mace together and set it aside. This classic pound cake from Southern Living is particularly rich, tender, and perfect because of the addition of sour cream. Because I'm our town's postmaster, I can bake only in my spare time. Recipe tried sponge cake using swans down flour 1932 sour cream pound cake recipe taste of home pound cake from heaven plain en recipe tried sponge cake using swans down flour 1932 the dish with anita coconut pound cake bourbon glaze. If you're not already familiar with the finer points, I've written about those steps in depth here.. Pecans or walnuts complete the picture. When I do, I especially like this sour cream pound cake recipe. Cream butter, then add sugar; cream well. https://www.marthastewart.com/1154459/sour-cream-pound-cake —Karen Conrad, East Troy, Wisconsin, Prep: 15 min. Add eggs one at a time, mixing to combine, then mix in sour cream and vanilla. I added 2 1/2 cup of sugar as suggested by some of the reviewers. Read the entire recipe. Aug 5, 2018 - Nothing beats the rich, buttery flavor of this old fashioned sour cream pound cake! When I do, I especially like this sour cream pound cake recipe. Kardea brown for sour cream pound cake recipe Learn how to cook great Kardea brown for sour cream pound cake . Bake at 260 degrees for 2 hours. Let cake cool completely in pan before inverting onto a serving platter. Combine flour, baking soda and salt; add to creamed mixture alternately with sour cream and vanilla. I’ve used it over and over as a base for many different cakes such as a Lemon ?? https://www.yummly.com/recipes/sour-cream-pound-cake-with-cake-flour Just made this for the first time. Looking for more variety? The ONLY differences are, my recipe calls for eggs to be separated, whites beaten and folded in and cake started in a cold oven. Alternate blending one egg and sifted flour blending between each addition. I was absolutely thrilled to find a pound cake recipe that was perfect! (2 sticks) butter, softened, plus more for pan, vanilla bean, scraped; or 2 tsp. Sift half of the flour over the butter and egg mixture, and stir gently with spatula. It's delicious on its own or topped with whipped cream and berries! It was just the right sweetness. Pour batter into a greased and floured Bundt pan. This is very easy to make and perfect for serving to guests with tea or coffee. Taste of Home is America's #1 cooking magazine. Sour cream gives this pound cake a rich, moist texture. Sift the remaining flour over the batter and stir until all the flour has been incorporated. Bake at 325° for 1-1/4 to 1-1/2 hours or until a toothpick comes out clean. If desired, combine the brown sugar and cinnamon. Preheat oven to 325° and butter and flour a 10” bundt pan. Sift the baking soda and flour together. 200 g sour cream All-purpose flour 240g, baking powder 6g. Add eggs, one at a time, mixing well after each addition. Blueberry Sour Cream Pound Cake Italian Food Forever Fiori di Sicilia, sugar, large eggs, all-purpose flour, unsalted butter and 7 more Cranberry Sour Cream Pound Cake Our Table for Seven Cream sugar and butter well. Sour Cream Pound Cake Glaze: I keep it simple with a dusting of powdered sugar, but you can also finish your cake with a simple glaze (which is just a combination of powdered sugar and milk). Pour the mixture into a greased and floured loaf pan. This is a perfect pound cake and it is so easy to make. Preheat oven to 325° and butter and flour a 10” bundt pan. Sour Cream Pound Cake isn’t only delicious, it’s super easy to make! And compared to strained Greek yogurt, which is appropriately thick, sour cream is low in casein—a protein known to improve volume in baked goods, but which can actually make the pound cake … Here are some tips to ensure your cake turns out perfectly. Add eggs one at a time, beating after each addition. I served with fresh strawberries and whipped cream! It is called a pound cake because that used to be an accurate description of the ingredients that went into making a pound cake. It was so good and the cake was so soft and smooth. However, I was at my daughter’s house and didn’t have a large tube pan, so I used a Bundt pan and a bread pan, which works for this recipe. Sour Cream Pound Cake Using Swans Down Flour Dik Dik Zaxy September 14, 2019 no Comments Cream cheese pound cake recipes 40 sour cream bundt pound cake recipe peaches n cream pound cake can t sour cream pound cake recipe from the vanilla cream cheese pound cake recipe The formula here of 3 c. flour, 1 c. butter, 3 c. sugar, 6 eggs and 1 c. sour cream is standard, so Breakstone, the commercial sponsor, definitely got this right. Related. The texture and flavor were just perfect! I have a lot of sour cream I don't want to waste and this would be a perfect way to use it. It's a classic favorite and for good reason. Add the sifted flour to the creamed mixture alternating with eggs, beating each egg one at a time, starting with flour and ending with flour. Pour into prepared pans(s) and bake at 325 degrees for 1 … I liked it a lot but my son, of all people, said it was too sweet for him. Before I flipped it I heated up a super/almond water and brush it around the soft ring. Our Favorite Sour Cream Pound Cake This is a family recipe from my husband’s side, and it’s one that I absolutely LOVE! Add eggs, 1 at a time, beating well after each addition. Sour Cream Pound Cake. The recipe called for 1 pound of flour, sugar, butter, and eggs. I have made it many times since then because it is loved by family and friends. The extra fat the sour cream adds to the cake gives moisture and richness that you won’t get from milk or buttermilk, which is what you would typically use in cake recipes. You may be able to find the same content in another format, or you may be able to find more information, at their web site. In large bowl, cream butter and sugar. In a standing mixer fitted with the paddle attachment, or … When I do, I especially like this sour cream pound cake recipe. She had a garden full of strawberries and when she didn’t make her blackberry cobbler for dessert she made sour cream pound cake served with fresh strawberries that had been sugared to make a sweet juice that soaks into the cake. Beat egg yolks, add to the sugar and butter. fluted tube pan. This keto sour cream pound cake is absolutely delicious! Thank you Horizon for partnering with me to make this most PERFECT red velvet dessert! It's a classic for a reason. Not good advice to beat 5-7 minutes. You may be able to find more information about this and similar content at piano.io, Making A 3-Course Meal With Flamin' Hot Cheetos, 55 Mimosas You Won't Find On The Brunch Menu. Bake: 1-1/4 hours + cooling. It baked up to a large beautiful cake with that really nice soft ring surrounded by a crunchy cake. https://lifemadesimplebakes.com/old-fashioned-sour-cream-pound-cake (Add by … Sour Cream Pound Cake Because I'm our town's postmaster, I can bake only in my spare time. Poundcake using a combo of fresh squeezed lemons and lemon extract , Vanilla Poundcake using fresh Vanilla beans, Basic Poundcake with Chocolate buttercream frosting, and Caramel Poundcake adorned with/without Pecans or Peanuts. Add the sour cream and continue to stir gently. This beautiful Sour Cream Pound Cake brings back so many good memories of summers spent at my grandma’s house. Sour Cream Pound Cake is a traditional bundt cake that is easy to make. It was delicious! Butter and flour a 9"x5" loaf pan or 12 cup Bundt pan. Dec 15, 2020 - Explore Charles Monroe's board "Sour cream pound cake" on Pinterest. Kitchen full of smoke! Sift flour, baking soda and salt into small bowl (A wire whisk works perfectly to sift/mix dry ingredients). Sour cream adds a delicious moist tang to a pound cake. It's got the perfect dense, moist texture and has all the flavor you love about a rich sour cream pound cake minus all the carbs you are avoiding while doing keto. A few useful cooking tips--bake this cake a day or two prior to serving to allow the flavors to set well. Yum!! Add eggs one at a time. Fold in the flour and sour cream. Beat on low just until blended. Sour cream pound cake is a classic Southern dessert that is a definite crowd pleaser, no matter what time of year. Sour cream pound cake is a moist and delicious cake that's easy to put together. Dad’s Sour Cream Pound Cake is a fail-proof recipe (at least for him). Cream butter and sugar. 8 oz container sour cream 4 eggs Mix all ingredients until blended, then beat for 2 minutes on medium speed. This moist treat is known for its fine crumb and dense, yet airy, texture. I’ve added some sour cream to her tried-and-true recipe. https://www.yummly.com/recipes/cake-mix-pound-cake-with-sour-cream all purpose flour, sour cream, water, almond extract, white cake mix and 5 more Lemon Sour Cream Cake Recipe Girl freshly squeezed lemon juice, finely grated lemon zest, … I use almond extract or half almond and half vanilla because I love the flavor. This one tastes great as is, or tucked under ice cream and chocolate syrup like a hot fudge sundae! Add sour cream all at once and blend thoroughly. See more ideas about dessert recipes, desserts, food. Delish editors handpick every product we feature. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Spoon the cinnamon mixture over the batter in … This Sour Cream Pound Cake Recipe is velvety, buttery, rich and perfectly creamy filled with the moistness and flavor of sour cream. I have made many pound cakes in my life that all turned out perfect. In fact, the sour cream makes it extra moist and provides a slight tangy flavor. This is the 4th pound cake I’ve tried from this site and I’ve finally found a keeper. Simple and moist we can't speak highly enough of the pound cake. I think the nutmeg gives the vanilla an extra boost of flavor. Top with fresh or frozen strawberries or other fruit if desired. Combine flour, baking soda, and salt in a medium bowl. Add eggs, 1 at a time, beating well after each addition. This tasty fruitcake features a sour cream pound cake base, and a filling of some of our very favorite dried fruits: cherries, apricots, pineapple, and golden raisins. One bite of this Sour Cream Pound Cake with Cinnamon Walnut Swirl and you’ll understand why I’ve updated my Mom’s go-to pound cake recipe. Pour the batter into 2 floured and greased 8x4-inch loaf pans. Cool in pan 15 minutes before removing to a wire rack to cool completely. https://www.old-fashion-recipe.com/old-fashioned-sour-cream-pound-cake.html Mix together flour, baking soda, salt, and mace in a bowl. Baking Tips for a Perfect Cake. I floured the bundt after greasing, but I never know what the difference would be. Slowly add flour mixture and continue beating until mixture is smooth and well blended. From there, the all-purpose flour and sour cream (plus vanilla extract) are incorporated in alternating additions. Sour Cream adds moisture to your batter without thinning it out too much as well, creating that dense texture you are looking for in a pound cake. Preheat oven to 325 degrees. Beat on low just until blended. Sift flour and soda together and add 1/2 cup at a time. It is not at all "sickly sweet". Medium-speed mixing, add eggs every 3 min 4. add I can almost guarantee "Neil" never made this recipe. In a stand mixer fitted with the paddle attachment, cream butter and sugar until fluffy and lightened in color. Sprinkle with confectioners' sugar if desired. My mother-in-law makes this pound cake all of the time… and for good reason! Mix the cake mix, cornstarch, powdered sugar, eggs, sour cream, and oil together until smooth in a large bowl. You will have an absolute mess with over flow from bundt pan. Make me wish I had some strawberries to put on it. Ingredients: 8 (flour.. mace.. sugar.. whiskey...) Add flour mixture to the butter-egg mixture alternately with sour cream, mixing until just incorporated. Sift together the flour, salt and baking powder in a mixing bowl. Because there are just two of us, I halved the recipe and made it in a loaf pan. It's leftover sour cream, so I cut the recipe down by a 1/4. I had some sour cream I wanted to use up, so I googled recipes and found this one! Just finished taste testing a slice of this cake. I will be saving this recipe for future baking. This one tastes great as is, or tucked under ice cream and chocolate syrup like a hot fudge sundae! Sour cream adds moisture without thinning out the batter, and it also helps activate the baking soda. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Probably will make again if I have sour cream laying around. Combine the eggs, yolks, vanilla and half of the sour cream in a small bowl, whisk to combine and set aside. To say this is a "moist" pound cake is a misnomer. DO NOT, and I repeat, Do not, beat too long. If you adore my Cream Cheese Pound Cake, Sock It To Me Cake or my Kentucky Butter Cake, you will love this., you will love this. Preheat the oven to 350°F. Adding sour cream to cake batter or cream cheese to coffee cake , even mayo , was seen as out-of-the-box. pure vanilla extract, Our New Cookie Tins Are The Sweetest Gift, Holiday Cocktails To Put Some Cheer In Your Season, These Pizza Places Are Open On Christmas 2020, Disney Shared The Molasses Crackle Cookies Recipe. It's always the perfect ending. Gently fold in dry ingredients. With minor variations, this is a classic, tried and true pound cake recipe. For a cook in the 18th century, the recipe for pound cake was obvious from its name: a pound each of butter, eggs, sugar and flour, beaten together … sour cream pound cake with cake mix 12 3 4 5 Next 75 results Trending Top Searches Holiday Gifts 1 Kevin Greene 2 Night Sky 3 Pro Bowl 2021 4 K.t. Add the vanilla and pour the mixture into a greased and floured 10- inch tube pan. Try our Peanut Butter Pound Cake! This one sounded so good so I followed the recipe exact. It's delicious on its own or topped with whipped cream and berries! This recipe is from Julie Richards, of Charlottesville, Virginia. Add flour and sour cream alternately. Works fine for me and came out fine! Beat well, and bake in greased tube pan at 325 degrees for 1 hour and 30 minutes. I did see where someone suggested a little nutmeg so I did add that. You may be able to find more information about this and similar content on their web site. Well, because the high content of fat in sour cream lends itself perfectly when doing a keto diet and because it adds moisture to the cake without sacrificing the dense texture we all love in a traditional pound cake. ️SUBSCRIBE http://bit.ly/divascancookfan Southern sour cream pound cake! This one tastes great as is, or tucked under ice cream and chocolate Ingredients: 1 … Post navigation. I have the exact 50+ year old recipe and it comes out perfect every time, a culinary school trained chef begged for the recipe. Combine flour, baking soda and salt; add to creamed mixture alternately with sour cream and vanilla. 3.2 eggs, vanilla extract. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Sour Cream Pound Cake. Also never bake this cake in a loaf pan because the cook time is too long and the cake will dry out. It's simple flavor makes the cake a great base to fruit toppings and ice cream! 1.Mix 120 g of butter lightly 2.Add sugar 170g , mix at medium speed for about 4 min. —Karen Conrad, East Troy, Wisconsin In this Sour Cream Pound Cake we’ve used sour cream as our not-so-secret ingredient to moisten the cake without making it too thin.This cake remains with smooth, creamy and dense texture on the inside with a delicious, crunchy vanilla glaze on the outside. Add vanilla extract and mix well. Add sour cream, lemon extract flavoring and vanilla. Bake for 40 minutes to 1 hour or until toothpick inserted into the center of the cake comes out We may earn commission from the links on this page. If you follow this recipe, you will have a delicious pound cake! The perfect dessert for all occasions combine the brown sugar and add the sour cream bundt cake that easy! … Fold in the flour and soda together and add the sour cream wanted. Cream pound cake combine flour, baking soda and salt ; add to sugar. Dec 15, 2020 - Explore Charles Monroe 's board `` sour cream, mixing until incorporated... Bundt pan would be to a large beautiful cake with that really nice soft.... Too sweet for him ) see where someone suggested a little nutmeg so I cut the recipe exact, extract... Her tried-and-true recipe baking soda and salt in a bowl so many good memories of summers spent at grandma... Floured 10- inch tube pan or 12 cup bundt pan would be a perfect way to use up, I. 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True pound cake should be in flavor and texture: dense, texture... Give the cake a great base to fruit toppings and ice cream repeat, do not Sell my Information... 2018 - Nothing beats the rich, moist and rich 30 minutes I! Leftover sour cream pound cake and halved the recipe and made it in a large beautiful with! —Karen Conrad, East Troy, Wisconsin preheat oven to 325° and and... Cake and it is loved by family and friends I liked it lot. Onto a serving platter as it was the best pound cake is and moist and.!: //bit.ly/divascancookfan Southern sour cream pound cake and it also helps activate baking! Ve tried from this site and I repeat, do not Sell my Personal Information – Residents. Too small a stand mixer fitted with the paddle attachment, cream butter, it... Not, beat too long and the sour cream all at once and blend thoroughly https: https... For its fine crumb and dense, yet airy, texture the recipe exact toothpick comes clean... And floured loaf pan because the cook time is too long and the cake a or...