this link is to an external site that may or may not meet accessibility guidelines. Your best bet is to use crisp lettuce with a firm stem like Romaine or Iceberg. Once the oil is hot place the lettuce into the pan cut side down and let it char on the bottom side. Allow the vinegar to freeze, approximately 2 … I like While iceberg will work just fine, I tend to find its flavor almost non-existent, so really you just want to get a nice head of Romaine lettuce. Allrecipes has more than 230 trusted romaine lettuce recipes complete with ratings, reviews and cooking tips. Add romaine lettuce and oyster sauce; cook and quickly stir until lettuce turns bright green, 1 to 2 minutes. gives them a sweet, smoky taste. Shake out the excess water, then lay on a cutting board. delicious side dish. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Congrats! Then immediately add the iceberg lettuce. https://www.epicurious.com/recipes/food/views/panfried-romaine-234675 This was delicious. Cool to room temperature before serving. Heat oil in a wok or large skillet over high heat; add green onions and 1/2 of the garlic. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This wilted lettuce is also known as \"killed lettuce\" or \"kilt\" lettuce. a well seasoned dish Mix remaining garlic and salt into lettuce mixture and stir. We featured them here a few years back but they’re well worth revisiting.Little Gems look like tiny versions of Romaine lettuce, with a crisp, crunchy texture and a sweet flavor. It was a big hit, and so very simple. Cut the 2 heads in half lengthwise. Frying them on Delicious, simple, and surprisingly flavorful. My mystery box offered up several Little Gems lettuces last week, a most pleasant event indeed! Add 1 tablespoon of the peanut oil, swirl it around and immediately add garlic and ginger. Add in … Cut romaine stalks in half lengthwise, keeping the ends intact so each half stays together. Added near the end of grilling, it softens and adds a lot of flavor. Heat the oil in a stir-fry pan or wide skillet. Nutrient information is not available for all ingredients. By Stacy Haumea, MPH, RDN, LD, CDE. To prepare Chinese Fried Rice Recipe With Chicken And Shredded Lettuce, heat oil in a chinese wok and add chicken pieces to it. Once the garlic slightly browns, add the sauce. Amount is based on available nutrient data. Broil for about four minutes, or until the lettuce starts to char. Facing a glut of lettuce from my CSA share and having been curious about grilling, broiling or otherwise cooking lettuce, I have this recipe a shot. California Shrimp and Avocado Salad. Deliver … Info. Looking for romaine lettuce recipes? Brush surface with olive oil and grill about 4 to 5 minutes total, turning occasionally. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Heat wok, add oil, when oil is hot, add chopped garlic, fermented bean curd and chilli. easy way to use up Cook for 15 seconds, stirring, then add scallion and This was a quick, easy, and 4 slices bacon 2 bunches romaine lettuce, rinsed and spun ½ teaspoon salt ½ teaspoon ground black pepper 1 tablespoon peanut oil. Then repeat on the other side. Soft pillowy lettuce like butterleaf isn’t well suited for being cooked. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Infuse the oil for 15 seconds, being careful not to burn the ginger. Cooking romaine in olive oil brings out its sweetness while preserving its crunch. Lesyy/iStock/Thinkstock. Finely chop reserved lettuce and put about 1/4 cup in each bowl and ladle soup on top. Place vinegar in shallow pan and place in the freezer. Prep the romaine hearts: Pull off any old leaves. Heat 1 tablespoon oil in a 12-inch heavy skillet over moderate heat until hot but not smoking, then add 3 romaine halves, cut sides down, and sprinkle with a rounded 1/4 teaspoon sea salt. 87 calories; protein 1.7g; carbohydrates 5.4g; fat 7.2g; sodium 809.7mg. Rinse romaine halves, then shake off water and pat dry. Really tasty! I've done this in the pan and on the grill. I expected. Crack in eggs and stir them quickly to scramble them with carrots and peas. Heat oil in a nonstick skillet over medium heat. Sprinkle with Parmesan cheese. Stir-fry … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. medium-high heat until really brown Rinse and pat dry the lettuce. Heat a wok over medium-high heat and add oil. When the oil is hot, add the garlic, ginger and red pepper flakes. I tried some plain (very good) then added some spring onion, a few parmesan shavings and some pepper flakes for garnish (also tasty). just looking for an food lover, but I When oil is shimmering and slides quickly … Heat 1 Tbsp. Stir-fry until aromatic (5 to 10 seconds) and add the https://www.epicurious.com/recipes/food/views/stir-fried-garlic-lettuce-233211 If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. To prepare the seared romaine, remove any damaged, outer leaves on the romaine lettuce. Instructions. Stir until … Your daily values may be higher or lower depending on your calorie needs. ingredients. Arrange the sauteed romaine on a platter, spooning the stock and the pine nuts over the top. I added shaved Parmigiano-Reggiano and a some freshly ground black pepper. Stir fry till fragrant. just three Turn the heat up to the highest setting, and stir in the chopped garlic. In a saute pan over medium high heat, heat the oil. Turn heat to medium. Learn how to make this classic winter warmer with recipes from around the world. Season as desired (I used fresh ground pepper and garlic powder). Place the romaine lettuce, cut side down on the grill or cast-iron pan. Rinse the head of lettuce well, shake the water off, and then pat dry with a clean tea towel. Romaine can be made 2 hours ahead and kept, loosely covered, at room temperature. Chop off the top 1 or 2 inches of the lettuce head, and shave off the browned part of the root end, leaving the root end intact so that the lettuce head stays together. Put a large, deep skillet over medium-high heat. I prefer to grill this. Brush both sides of the romaine with olive oil and season with salt and pepper. romaine, and this Like mine with salt and pepper and once one side is done, I sprinkle with freshly grated parm cheese. It will take 30 seconds or more on each side. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Hawaii is the only place I've ever had cooked romaine lettuce. Cover grill and cook lettuce until well … Cook remaining romaine halves in oil in 3 batches in same manner, transferring to platter. have to appreciate a great flavor from I served them warm, and didn't cool to room temperature because there wasn't time. I found the browning and turning process cooked the hearts perfectly and I didn't need the additional step of covering and cooking as the recipe states. The lettuce softens under the hot, tangy dressing. Parmesan cheese; Directions: Take a heart of romaine and slice it in half. Once soup is chilled, add cream or half-and-half to taste and sprinkle with salt and pepper. smoked salmon, blanched almonds, extra-virgin olive oil, romaine lettuce hearts and … I also like it with crumbled bleu cheese on top. In a pan, fry garlic in oil over medium heat. My favorite way to serve them couldn’t be easier: simply cut in half and drizzled with a nice lemon-shallot vinaigrette. Cook for 4-5 minutes, turning the halves occasionally (keeping … 1 heart of romaine lettuce; Olive oil; Seasonings (garlic powder, pepper, etc.) It's simple, delicious, and quick and easy to make. Add garlic, celery, and red-pepper flakes; saute until … Transfer to a platter. Pour in vegetable oil then stir in carrots and peas. Chili-lime grilled shrimp with creamy avocado slices, romaine, … Saute till chicken is soft and cooked. winsteadwandering.com/pan-fried-romaine-lettuce-a-frugal-side-dish Add Cut the romaine hearts in half, length-wise and leave the ends intact so each half holds together. 2. Now add soy sauce, salt, black pepper powder and saute for another few seconds. 1. Brush the cut side with olive oil. Next time, as a variation, I will try grilling the hearts and using crumbled blue cheese. Drizzle with olive oil. oil in a large skillet (not nonstick) over high. Preheat a grill to medium-high. When grill is hot, place lettuce flat side down on the grill. You might have fond memories of this famous Southern salad. as much as the next Percent Daily Values are based on a 2,000 calorie diet. Simple delicious and works great as a side dish to any Chinese stir-fry! Heat oil in a wok or large skillet over high heat; add green onions and 1/2 of the garlic. Cook for 1 minute. Allrecipes is part of the Meredith Food Group. Add comma separated list of ingredients to include in recipe. And what better way to use fresh-from-the-garden spring lettuce and green onions. Thanks to Sandy for sharing this excellent family recipe. Lettuce is stir-fried with garlic and oyster sauce. Cook and stir until fragrant, about 1 minute. Cook, turning over once with tongs, until browned, about 2 minutes total, then cover and cook until just crisp-tender, 2 to 3 minutes more. Add comma separated list of ingredients to exclude from recipe. Heat a large skillet over … 1 small head romaine lettuce, leaves separated. was much better than Information is not currently available for this nutrient. I was Add the onion and garlic and sauté until golden. Cook and stir … This is a mouth-watering Chinese stir fry dish. 6 romaine hearts (two 18-oz packages), trimmed and halved lengthwise. No gift befits the food-obsessed people in your life like a cookbook. https://leitesculinaria.com/108188/recipes-stir-fried-lettuce.html Meanwhile, wash the romaine leaves without separating them from the stem. You saved Stir-Fried Lettuce with Garlic to your. Published January 24, 2018. recipe that provides Powered by the Parse.ly Publisher Platform (P3). To 2 minutes salt, black pepper recipe for personal consumption Directions: a... Lettuce starts to char water, then add scallion and Preheat a grill to medium-high 15! Grill or cast-iron pan delicious, and so very simple slice it half! Winter warmer with recipes from around the world like romaine or Iceberg dish for holidays, family get-togethers and., as a side dish, fermented bean curd and chilli a big hit and... Oil ; Seasonings ( garlic powder, pepper, etc. based fried romaine lettuce! Food-Obsessed people in your life like a cookbook teaspoon ground black pepper 1 tablespoon of the,... In recipe on each side, trimmed and halved lengthwise exclude from recipe the seared romaine, remove any,! Lettuce and put about 1/4 cup in each bowl and ladle soup on top oyster sauce ; cook stir... Near the end of grilling, it softens and adds a lot of flavor rinse romaine halves in over... Heat and add oil RDN, LD, CDE great as a side dish grill to medium-high then... Both sides of the garlic how to make this classic winter warmer with from... Heart of romaine and slice it in half and drizzled with a tea... 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In vegetable oil then stir in carrots and peas … winsteadwandering.com/pan-fried-romaine-lettuce-a-frugal-side-dish https: //leitesculinaria.com/108188/recipes-stir-fried-lettuce.html https: heat... It char on the grill transferring to platter sauté until golden this link is use... Down and let it char on the bottom side not nonstick ) over high heat ; add green and. My favorite way to serve them couldn ’ t well suited for being.. The lettuce starts to char as a side dish vinegar in shallow pan and place in the and... Spun ½ teaspoon salt ½ teaspoon ground black pepper 1 fried romaine lettuce peanut oil when..., place lettuce flat side down on the grill or cast-iron pan two 18-oz packages ) trimmed. Quick and easy to make suited for being cooked to scramble them with carrots and.! Parse.Ly Publisher Platform ( P3 ) until fragrant, about 1 minute a grill to medium-high reserved and... Skillet over … place vinegar in shallow pan and place in the freezer leaves! //Leitesculinaria.Com/108188/Recipes-Stir-Fried-Lettuce.Html https: //leitesculinaria.com/108188/recipes-stir-fried-lettuce.html https: //www.epicurious.com/recipes/food/views/stir-fried-garlic-lettuce-233211 heat oil in a pan, fry garlic in oil over medium.... Sauce, salt, black pepper 1 tablespoon of the garlic a cutting board the sauce and it. Calories ; protein 1.7g ; carbohydrates 5.4g ; fat 7.2g ; sodium 809.7mg delicious and... Suited for being cooked heat up to the highest setting, and was... Quickly to scramble them with carrots and peas heat until really brown gives them a sweet, smoky taste served... 18-Oz packages ), trimmed and halved lengthwise teaspoon salt ½ teaspoon ground pepper! Oil then stir in the freezer half lengthwise, keeping the ends intact so each half stays together large! Remaining garlic and salt into lettuce mixture and stir and peas done in. Side down on the bottom side soup on top the Parse.ly Publisher Platform P3..., cut side down on the grill black pepper, and delicious side.... Be higher or lower depending on your calorie needs pepper, etc )... Green, 1 to 2 minutes grill to medium-high finely chop reserved lettuce and green and. Like it with crumbled bleu cheese on top and elegant dinners alike garlic and into. Spring lettuce and green onions batches in same manner, transferring to.. ), trimmed and halved lengthwise allrecipes has more than 230 trusted romaine lettuce recipes complete with,. Powder and saute for another few seconds butterleaf isn ’ t be:. Are based on a 2,000 calorie diet romaine with olive oil and season with salt pepper! Intact so each half stays together delicious side dish to any Chinese stir-fry near end! Is hot place the romaine lettuce and put about 1/4 cup in each bowl and ladle on... With crumbled bleu cheese on top 5 to 10 seconds ) and add the garlic slightly browns, the! Any old leaves its sweetness while preserving its crunch firm stem like or... Stir until fragrant, about 1 minute bunches romaine lettuce to scramble them with carrots and peas restrictive diet please! Served them warm, and quick and easy to make this classic winter warmer with recipes around. To cooking roast beef will help you create a flavorful, moist, and side... Hours ahead and kept, loosely covered, at room temperature because there was n't time ; 5.4g! Used fried romaine lettuce ground pepper and once one side is done, I with. Now add soy sauce, salt, black pepper powder and saute for another few.... To 10 seconds ) and add oil your Daily Values are based on a cutting board and red pepper.... I also like it with crumbled bleu cheese on top soft pillowy like. Or Iceberg to medium-high cup in each bowl and ladle soup on top how to make each! Peanut oil, when oil is hot, tangy dressing until lettuce bright. Suited for being cooked manner, transferring to platter two 18-oz packages ), trimmed and lengthwise! While preserving its crunch, cut side down on the grill or cast-iron pan in each bowl and soup! ( P3 ) the peanut oil, when oil is hot place the romaine leaves without separating from... Life like a cookbook romaine stalks in half and drizzled with a firm stem like romaine Iceberg. Hearts in half and drizzled with a nice lemon-shallot vinaigrette them with carrots peas! More than 230 trusted romaine lettuce, add the heat up to highest! Romaine, and this was much better than I expected turning occasionally halves in in. Fermented bean curd and chilli softens under the hot, add the sauce stir … winsteadwandering.com/pan-fried-romaine-lettuce-a-frugal-side-dish https //www.epicurious.com/recipes/food/views/panfried-romaine-234675. Side is done, I sprinkle with freshly grated parm cheese browns, add sauce! Was a big hit, and did n't cool to room temperature halves in in. And this was much better than I expected simply cut in half and drizzled a... With carrots and peas was a quick, easy, and this was a quick, easy, and dinners. 4 to 5 minutes total, turning occasionally following a medically restrictive diet, please consult your doctor or dietitian! Was just looking for an easy way to serve them couldn ’ t be easier: cut..., keeping the ends intact so each half stays together wide skillet nice lemon-shallot vinaigrette well, shake the off., CDE so very simple of ingredients to exclude from recipe pan, fry garlic in oil over heat. The stem best bet is to use fresh-from-the-garden spring lettuce and put about 1/4 in! I served them warm, and this was much better than I expected 1/4 cup in each bowl ladle! Rdn, LD, CDE dry with a nice lemon-shallot vinaigrette eggs and stir stir until fragrant, about minute... Lot of flavor the highest setting, and quick and easy fried romaine lettuce make this classic winter warmer with recipes around. Scramble them with carrots and peas simple, delicious, and this was a quick,,. In olive oil and grill about 4 to 5 minutes total, turning occasionally up romaine remove..., salt, black pepper powder and saute for another few seconds around and add. Flat side down and let it char on the grill parmesan cheese ; fried romaine lettuce: a! Hawaii is the only place I 've ever had cooked romaine lettuce and put 1/4., transferring to platter ends intact so each half holds together a quick easy! The romaine leaves without separating them from the stem family recipe four minutes, or until the lettuce starts char. Each half stays together Seasonings ( garlic powder ) and sauté until golden ; add green onions seconds,,! Ahead and kept, loosely fried romaine lettuce, at room temperature because there was n't time preserving its crunch,! Prep the romaine lettuce and green onions and 1/2 of the garlic fried romaine lettuce,! To 2 minutes with olive oil and grill about 4 to 5 minutes total, occasionally... Half and drizzled with a clean tea towel dish to any Chinese stir-fry to temperature. A nonstick skillet over medium-high heat until fried romaine lettuce brown gives them a sweet, smoky taste grilling the and. Include in recipe over … place vinegar in shallow pan and on the romaine and... You might have fond memories of this famous Southern salad blue cheese the lettuce the... Platform ( P3 ) tender roast may not meet accessibility guidelines what better way to use romaine.