You can substitute the wholemeal self raising flour form normal self raising flour. Pour into a lined 12 hole muffin tray. The best way to achieve this is to use cold cubed butter. Freezer friendly: wrap individually in cling wrap and freeze for up to 3 months. Fold in the apple chunks and then just divide the mixture between 12 muffin cups. In a … In a medium bowl, stir together the flour, cinnamon, baking powder, baking soda and salt. I make muffins quite often because they are tasty and easy to make. To make this easy apple muffin recipe, you’ll start out by whisking together the flour, baking powder, salt, ground cinnamon, and ground nutmeg. Preheat oven to 400°F. Then add some of the cinnamon covered apple pieces to make a layer of it in the muffin. In that way, you get a bite of the apple with the muffin. Apple Muffins (34) Apples and muffins combine together to create great a great morning tea or snack. Apple Coffee Cake Muffins Begin by preheating the oven to 180ºc and line a muffin tray with 9 muffin cases. There are 3 parts to the recipe to create these delicious muffins Pour into a lined 12 hole muffin tray. Thank you. Fold the wet into the dry ingredients just until combined, do not overmix . In a medium bowl, mix flour, baking powder, baking soda and salt. Thanks for a lovely recipe. Prepare the streusel first and keep in the fridge while you make the muffins. First of all place the butter in a small saucepan and put it on a gentle heat to melt. Namely, their Green Tea Monster ($2.40), Cookies & Cream ($2), Apple Streusel ($2), and Walnut Streusel Double Chocolate ($2). This week I had an excess of apples so I decided to add them to a muffin mix. Preheat the oven to 375ºF. Combine flour, oats, cinnamon and brown sugar in a medium bowl. ½ Cup Wholemeal Self Raising Flour If doing by hand simply grate the apple. Will now be my go to base for all sweet muffins. Bake in your oven for 20 minutes turning the tin halfway through cooking. This can be all done in a food processor or mixed by hand. Mix to a slightly thick pouring consistency and just drizzle over each muffin. Use pretty moulds and present them to your friends as gifts!-When you add the eggs and milk, add in batches. Mix ¼ cup icing sugar with ¼ teaspoon boiling water and 1 teaspoon of maple or golden syrup. The glaze is totally optional, so feel free to leave out this step if you prefer. Sift the flours, baking powder, ginger and nutmeg into a large bowl. This site uses Akismet to reduce spam. I love it! 2 hours 40 min. What a perfect muffin to enjoy with my morning coffee and one even a non-baker like me might be able to master. Next chop one of the apples into small chunks and grate the other – squeezing out the excess liquid from the grated apple using a clean tea towel or muslin. They are positively aching to burst with apple pieces. Stir. Add in diced apples and toss to coat. So glad you announce autumn ! Whisk together all wet ingredients in a jug, mix until the sugar is dissolved. Fall is in the air!! Grease a 12 cup muffin pan. Pour mashed banana and applesauce mixture as well as water over dry mixture and lightly mix, but don’t completely blend. ½ Tsp Ground Cinnamon. In a small pot, simmer 1-1/2 c of apple cider until it has reduced all the way down … Line 12 muffin cups with liners and spray the inside of the liners with avocado oil spray or non-stick spray of choice. Prep Time 20 mins. Transfer to a larger bowl. You want soft and fluffy muffins. The streusel is a combination of flour, sugar oats and COLD butter. I tried these today. Add any bits of bran left in … Stir in flour, cinnamon and milk in two batches until smooth. In a medium bowl whisk together dry ingredients. That added glaze looks PERFECT! Learn how your comment data is processed. They are also a quick apple dessert or breakfast muffin to bake. Place into a preheated 180 degree Celsius oven and bake for 15 minutes or until they bounce back when touched. ¼ Tsp Bicarbonate Soda Muffins are a lunchbox staple as they are easy to transport and eat. Stir milk, melted butter, vanilla, and eggs into apple mixture; add to flour mixture, stirring until just combined. Grease a 12-cup muffin tin or line with paper muffin liners. I love using apple chunks instead of little pieces of apple in these muffins. Meanwhile, preheat your oven to 375F and grease or line a 12-cup muffin tin. All the flavors of coffee cake, in muffin form! Prepare your muffin tins or you can use paper muffin cups like I did. Boil one cup of water, then let tea bags and mulling spices (in a teabag or wrapped in cheesecloth) steep for five minutes. I skipped a trip to the UPS store and stayed home to bake. So less washing up too. These are just PACKED with apples! 3. Soft and sweet Apple Muffins made from scratch. These easy muffins have a delicious cinnamon topping and are perfect for morning or afternoon tea or as a lunchbox treat. So for this month, the get together with my Blogger friends, we decided to share Apple Recipes. Fall has certainly arrived up this way. These apple cinnamon muffins are everything of the above and more. Mix together dry cake mix and cinnamon in large bowl. These tender, lightly sweetened, moist muffins taste like carrot cake, spice cake, and apple cake combined. Nothing like a muffin with a cup of tea … In a large bowl, combine the lemon zest, apple sauce, milk, maple syrup and plain yoghurt. They are so easy to prepare and since most can be baked and frozen, they are a great make-ahead breakfast idea. Then combine both wet and dry ingredients with a fork. Do not OVERMIX. I love cooking with fresh herbs and veggies,so I grow my own, and I will show you just how easy it really is. Subscribe to get the latest recipes and ideas from Amanda. The first step to making these delicious apple cider muffins is to make an apple cider reduction. 1/2 Cup Brown Sugar Optional: You can a slice of apple onto of the muffins before they cook. Right now I’m all about apples. I did add an extra 1/2 tsp baking powder as some times if SR flour sits too long, it doesn’t seem to rise as well. Some apple muffin recipes contain other flavours like carrots, berries and custard. Stir grated apple into mixture until combined. The glaze. Bake in a preheated oven of 350°F/180°C for 15 minutes or until a toothpick inserted into the … Then, as with all muffin mixtures, you need to sift the dry ingredients twice, so place the flour, all the baking powder, salt, cinnamon, cloves and grated nutmeg in a sieve and sieve them into a bowl. Measure out flour, sugars, baking powder and salt in a large mixing bowl. 2 Apples, grated Top each with about ½ a teaspoon of streusel and bake for 15 minutes. A fork is sufficient to combine the ingredients. 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